Nutrition in adolescence

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[Nutrition in adolescence]

OBJECTIVE: To emphasize the importance of nutrition for healthy growth and development during adolescence. METHODS: 1 - National and international bibliographic review of the main anthropometric data to be used during puberty. 2 - Description of practical questions for the evaluation of the nutritional status of adolescents. 3 - Main interventions and prevention activities for nutritional and h...

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Osteoporosis, Nutrition and Adolescence

Osteoporosis is a worldwide health problem characterized by low bone mineral density and structural deterioration of bone tissue, leading to bone fragility and an increased susceptibility to fractures. Skeletal bone is maintained by the continuous process of bone remodeling by osteoclasts, cells that break down bone, and osteoblasts, cells that rebuild bone. An imbalance between bone resorption...

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Acne in adolescence: A role for nutrition?

• Acne prevalence varies substantially between populations and is low in non-Westernised societies consuming traditional diets. • A unifying feature of traditional diets is low glycaemic load. • High-glycaemic-load diets have recently been implicated in acne aetiology due to their ability to affect insulin demand, androgen bioavailability and insulin-like growth factor-I activity. • The benefic...

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Nutrition, eating and gastrointestinal conditions in adolescence.

As teenagers develop greater freedom and independence, they are increasingly likely to take more meals away from home and decide for themselves what they want to eat. School exams, peer pressures, relationship or sexuality issues become part of their life. It is at this stage that meals may start to be missed, especially breakfast. Several studies have shown that breakfast improves the intellec...

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Canadian Consensus on Female Nutrition: Adolescence, Reproduction, Menopause, and Beyond.

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ژورنال

عنوان ژورنال: Jornal de Pediatria

سال: 2000

ISSN: 0021-7557

DOI: 10.2223/jped.163